Julie Cyr – Squash and Rabbit Skillet Hash

February 27, 2019

A colorful and nourishing spin on skillet hash, sweet seasonal squash and rabbit sausage deliver flavor and greens in a hearty one-skillet dish. Kale is an abundant winter crop and tastes just as good, as it is good for you. I love the flavors of this dish and how beautifully it comes together. Ingredients 1 yellow onion […]

Make This Now: Duck Banh Mi Sliders

December 1, 2017

By Julie Cyr Make This Now: Duck Banh Mi Sliders By Julie Cyr Banh Mi is, of course, a Vietnamese hybrid sandwich.  These field to table sliders are great for lunch or a casual dinner. Slaw: 1 large carrot, cut into matchsticks 1 (4 inch) piece daikon radish, cut into matchsticks 1 tablespoon cane sugar […]