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Pink Salmon Provencal

PostPosted: Fri Aug 14, 2015 7:28 am
by Chef Patrick
This is a classic Mediterranean seafood preparation that works great with pink salmon.
I go over my steps for handling pinks, keep it classy by taking about Paris Hilton and sex for money, but I wrap it all up with my continental recipe for pinks.
Click here to check it out.

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