I've only been doing half my job.

A general cooking, smoking, barbecuing, and recipes forum on what to do with the catch once it's home.Image

I've only been doing half my job.

Postby Chef Patrick » Tue Nov 07, 2017 11:03 pm

For the last few years I've been sharing recipes and techniques for the fishermen in our community on Bait2Plate.com. I like to think I've been able to offer some small degree of help in giving alternatives on ways to prepare your fresh catch.
However, I haven't been doing much for all the hunters out there. Well lately I've been working on a little project to correct that oversight.
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Coming soon. Stay tuned.


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Chef Patrick
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Re: I've only been doing half my job.

Postby Nelly » Thu Nov 09, 2017 8:06 am

LOVE IT CHEF PATRICK!!!
You gotta come in and tell us all about this!
The Outdoor Line on 710 ESPN Seattle 6-9am Every Saturday!
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